Mao_Jian

Legendary Mao Jian Brewing

When brewing Mao Jian 2 g of tea are infused in 150 mls of water.
In the first infusion (30 sec) tea opens its amazing flavour reminding the aroma of freshly plucked tea leaves.
In the second (60 sec) and the third (90 sec) infusions this flavour gets more expressive and the taste of tea reveals a light bitterness. The fourth brew (120 sec) is the most reach, with an intense astringent taste of elite green tea. The tea aroma becomes lighter and tenderer.

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